Ingredient: butter, melted
Easy Peasy Pigs in a Pillow
Pigs in a blanket are so passé! A more grown-up version with butter, Parmesan & crescent rolls updates this classic for breakfast, snacks, hor’derves, or...
Re-Peeps: Using Up Easter Peeps
Easter is over, and now you have to figure out what to do with all of those leftover, multi-colored, and likely already stale Peeps. No...
Wrapped, Skewered & Grilled: Turkey Kebaps
No, I’m not talking about the new “50 Shades” movie. I’m talking about meat on a stick, my friends. And as if the idea of...
Who the heck is this chick?
Dee Dee Eberle
Greetings! I'm Dee Dee. Nonprofit escapee, military spouse, home cook, and purveyor of tasty goodness. My Midlife Kitchen is where I cook, blog, and give my not-so-humble opinions on topics big and small. Join me for a peek inside My Midlife Kitchen!
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