Oh man, do I wish we had smell-o-vision. The aromas in my house when I woke up in the morning were intoxicating. I seriously thought about having soup for breakfast. But I didn’t. I had it for lunch. And again for dinner. The rich flavors were so warming, and perfect for a cold day.
And the little crocks I served them in made the whole thing even better. These little mini-crocks are the perfect size for soups like this. I also use them to make individual mac & cheese or other side dishes. Use one for yourself, or the whole set for a small dinner party–they’ll make your table, and your recipes, stand out even more.