Author: Dee Dee Eberle
Sweet & Spicy Texas Pecans
Pecans. Or PEE-cans as they’re called here in Texas. They are found everywhere in the state. In pecan orchards. At farmer’s markets. Heck, even in...
Cheese Ball Pretzel Bites
Ah, appetizers. I could eat a plateful of various bites and call it a meal. Oh wait, I HAVE done that. Especially this time of...
Weeknight Lasagna Roll Ups
Holiday stress sucks. I just thought I’d put it right out there. And this year it has especially creeped up on me given the odd...
Tex Mex Crock Pot Fajitas
‘Tis the season. ‘Tis the season for a whole host of things that get you in the holiday spirit. Cookie baking. Gift wrapping. Light hanging....
Hosting a Chili Cook Off
** Affiliate links appear in this post ** I have been b*tching for months (and months, and months) about how much I hate hot weather. ...
Caprese Chicken Thighs
Stuffing. Potatoes. Bread. Pie. Second helpings. Extra snacks. And more dessert. Ugh. Are your jeans as pissed off at you as they are at me?...
5-Item Cyber Monday Gift Guide
{This post contains affiliate links, which means that if you click on one of the product links, I’ll receive a commission on any purchases made...
Tri-Colored Roasted Carrots
I love Fall. I love Fall colors. And I love Fall foods. What I love the most is when I can combine ALL of those...
Mashed Garlic CauliTatoes (Cauliflower & Potatoes)
Quick food quiz: Which of the following is NOT an actual hybrid vegetable or fruit? Broccolini Tangelos Pluots Caulitatoes Apriums All of the above–Dee Dee’s...
Oops, I Stuffed It Again–Spinach Dip Stuffed Peppers
Oops, I stuffed it again. The peppers, I mean. I stuffed the peppers again. This time with creamy Spinach Dip. ...
Who the heck is this chick?
Dee Dee Eberle
Greetings! I'm Dee Dee. Nonprofit escapee, military spouse, home cook, and purveyor of tasty goodness. My Midlife Kitchen is where I cook, blog, and give my not-so-humble opinions on topics big and small. Join me for a peek inside My Midlife Kitchen!
View all posts
Recent Comments