Potato Pancakes were a special occasion dish in our house growing up. In this version, we have a twist on the classic using sweet potatoes. ...
Germany may not be known for high cuisine, but the classic dishes still stand the test of time. Quintessential German dishes like this Jägerschnizel can...
Excuse me. How in the world can we already be looking at the end of Summer?? The older I get, the faster time seems to...
Desserts come in all shapes, sizes and flavors, but dishes with fruit are my favorite. In my book, few flavors say “fruity goodness” like juicy...
Pigs in a blanket are so passé! A more grown-up version with butter, Parmesan & crescent rolls updates this classic for breakfast, snacks, hor’derves, or...
Hatch Chiles can be found all over grocery stores and markets alike this time of year. They are a seasonal treat. Get in on the...
This Inside Out Empanada Dip will have you thinking twice about how to enjoy the flavors of a traditional empanada in a party-ready dish. Get...
Summer is in full bloom, and so are the beautiful tomatoes coming out of everyone’s gardens. So when faced with a bowl full of fresh,...
Hot days mean easy meals, and few recipes scream “easy” as much as a Farmers Market Vegetable Frittata. Use whatever veggies you may have on...
Kale. It’s everywhere. In salads. On pizza. In soups. In smoothies. It’s everywhere! And now it’s in my kitchen with these addictive Garlic Pepper Kale...
Recent Comments