Course: Fish
Citrus Shrimp Primavera
So I think I’ve made my love for all things citrus very clear with my recent citrus binge. Don’t remember? Well, let me refresh your...
So a Bass Walks Into a Bar…Sea Bass with Kale Pesto
The Bass says to the bartender, “Give me a drink. I just got out of jail. I’m off the hook!” Buh-dum-bump. Yeah, that’s really (really)...
Seared Scallops for Two
So the clock is ticking, and you still have no idea what to make for date night (or in this case, Valentines’ Day) dinner. Ack! ...
Cod w/ Balsamic Cherry Tomatoes
I love my hearty meals. In the Winter months, I find myself craving stews and roasts and starches–oh my. But I have to keep reminding...
Who the heck is this chick?
Dee Dee Eberle
Greetings! I'm Dee Dee. Nonprofit escapee, military spouse, home cook, and purveyor of tasty goodness. My Midlife Kitchen is where I cook, blog, and give my not-so-humble opinions on topics big and small. Join me for a peek inside My Midlife Kitchen!
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