Course: Vegetarian

Farmers Market Finds: Grilled Garlic Scapes

Garlic. In dressings. In marinades. On grilled bread. On salads. Pretty much, if garlic is the main flavor, I’m in. And no other place in...

Garlic Alfredo Green Bean Casserole

It’s time for a makeover for one of America’s favorite holiday meal side dishes–the Green Bean Casserole.  The traditional condensed soup is replaced with luscious...

Roasted Squash & Apple Soup

Soup. It is the ultimate in comfort food when the weather turns crisp. The desire to dig into a steaming hot bowl of big flavors...

Healthy Brussels Sprout & Quinoa Salad

Think you don’t like Brussels Sprouts? Do they bring back bad memories of childhood meals past? Time to change your thinking!  Brussels Sprouts are a...

Warming Celery & Potato Soup

Celery may not sound like an exciting flavor for a comforting soup, but this recipe will change your mind!  Smooth, silky, and oh-so-flavorful, celery will...

Garlic Bread Roasted Tomato Bruschetta

Garlic.  Ain’t no havin’ too much of it in my book.  I once read a quote that said: “Tomatoes and oregano make it Italian; wine...

Orzo-Stuffed Acorn Squash

Tired of the regular old side dishes this time of year? Head to the local farmers’ market or produce section and grab a beautiful acorn...

Summer Bounty Pesto Zucchini Flatbread

Got zucchini overflowing from your garden? Add pesto and pizza dough, and POOF! You’ve got delicious & light Summer Bounty Pesto Zucchini Flatbread!  Hoo boy,...

Chilled Summer Gazpacho

Looking for a light and refreshing way to cool down on these hot summer days? Chilled Summer Gazpacho will help you forget about the hot...

Craveable Cowboy Caviar

Not a fan of traditional caviar, with the tell-tale strong, salty overtones? Have no fear!  This easy, non-fish-egg version of an otherwise pricey delicacy will...