Cuisine: American
Best Macaroni Salad EVER
This is my next step down memory lane. For some reason, I have been feeling particularly nostalgic lately. Maybe it’s because I have been seeing...
Farmers Market Finds: Grilled Garlic Scapes
Garlic. In dressings. In marinades. On grilled bread. On salads. Pretty much, if garlic is the main flavor, I’m in. And no other place in...
Re-Peeps: Using Up Easter Peeps
Easter is over, and now you have to figure out what to do with all of those leftover, multi-colored, and likely already stale Peeps. No...
Springtime Swiss Chard Frittata
Ah, Spring. The food, the warmer weather, the beautiful blooming flowers. It’s wonderful, no? <ah-choo!> OK, so Spring, while lovely in many ways, also brings...
Spring Berry Cobbler
Spring is here! Don’t believe me? Check out the local farmer’s markets and tell me you’re not seeing Spring berries starting to pop up. That...
Pot O’Gold Lemon Lime Cupcakes
Perfect for celebrating the Luck O’ the Irish, or any sunny day for that matter, these citrus-y, moist, and golden Lemon Lime Cupcakes will make...
Guinness Braised Short Ribs
Spring is here! Oh, wait. Even though yesterday I was espousing the wonderful things coming our way when Spring, well, “springs” tomorrow, apparently the weather...
Valentine’s Day Chocolate Treats
Valentine’s Day is a time for chocolate ALL. THE. TIME. Why shell out for chocolate treats that may not make it out of the gold-covered...
Turkey Cuban Sliders
I know, I know. It’s turkey–again. But stay with me, folks. I promise that this additional ode to “what to do with leftover turkey“ will...
Garlic Alfredo Green Bean Casserole
It’s time for a makeover for one of America’s favorite holiday meal side dishes–the Green Bean Casserole. The traditional condensed soup is replaced with luscious...
Who the heck is this chick?
Dee Dee Eberle
Greetings! I'm Dee Dee. Nonprofit escapee, military spouse, home cook, and purveyor of tasty goodness. My Midlife Kitchen is where I cook, blog, and give my not-so-humble opinions on topics big and small. Join me for a peek inside My Midlife Kitchen!
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