Cuisine: Tex-Mex

Tex-Mex Pimento Cheese

I’m a Northerner.  I come from the land of casseroles, creamed soups, and anything Nordic or Germanic in food heritage.  Where Fall means cooler weather,...

Craveable Cowboy Caviar

Not a fan of traditional caviar, with the tell-tale strong, salty overtones? Have no fear!  This easy, non-fish-egg version of an otherwise pricey delicacy will...

Bacon-Wrapped Shrimp-Stuffed Hatch Chiles

Hatch Chiles can be found all over grocery stores and markets alike this time of year.  They are a seasonal treat. Get in on the...

Inside Out Empanada Dip

This Inside Out Empanada Dip will have you thinking twice about how to enjoy the flavors of a traditional empanada in a party-ready dish.  Get...

Fresh Summer Tomato Salsa

Summer is in full bloom, and so are the beautiful tomatoes coming out of everyone’s gardens. So when faced with a bowl full of fresh,...

Pantry Raid! Black Bean & Corn Tortillas

I love a good pantry meal.  You know, those meals that you can grab and make on the fly.  The ones that allow you to...

Tex Mex Crock Pot Fajitas

‘Tis the season.  ‘Tis the season for a whole host of things that get you in the holiday spirit.  Cookie baking.  Gift wrapping.  Light hanging....

End of Week Leftovers–Tex Mex Stuffed Poblanos

Has this ever happened to you? You start your week with a plan of what you’re going to get done, what you’re going to cook,...

Ugly is Beautiful, and Tasty! Mexican Stromboli

So do you ever have one of THOSE days?  One of those days where nothing in your closet seems to fit or looks good on...

Bacon Guacamole Dip

Yes, that’s what I said.  Bacon. Guacamole. Dip.  Let that sink in, kids.  Yet another one of those recipes that elicits a head slap and...